Massaya Arak 750ml Tequila/Mezcal with agave mash fermented using

with agave mash fermented using field-extracted

Velvet Falernum works beautifully as an elevated simple syrup in daiquiris

This distinctive terroir produces a complex

this wine boasts aromas of dark raspberry

Massaya Arak 750ml Tequila/Mezcal with agave mash fermented usingMassaya Arak brings the tradition of Lebanon to your glass. Triple distilled from white wine made with indigenous Lebanese grape varietals, this spirit is blended with uncrushed aniseed and aged in clay jars for 12 to 18 months, developing a complex, authentic character. Serve chilled as a refreshing summer aperitif. The anise forward profile cleanses the palate between courses and aids digestion, making it perfect for meals or leisurely evenings. A